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      Mayan Culture

      5 min read

      4 side dishes you have to try when coming to Mexico

      Mexican gastronomy is considered Intangible Cultural Heritage by UNESCO, but to bring out the magical flavors of these dishes, complementary flavors are needed. This is where Mexican side dishes come in.

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      3 min read

      Tikin Xic fish, the best of island food

      WHAT IS Tikin Xic?

      Tikin Xic fish (Tikin Xiic') is a typical dish of Yucatecan cuisine that is cooked mainly in the coastal areas of the Yucatan Peninsula. Its name, coming from Yucatecan Mayan, means "dry fin". Its pronunciation is "teekeen sheek".

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      2 min read

      IXCHEL, the Mayan Moon goddess

      Our root, born from ancient times, comes from the moon, water and love


      The Mayan culture is fascinating. It has its origins in the Mesoamerican area comprising southern Mexico, Guatemala, Belize, and the western part of Honduras and El Salvador. For...

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